IOS Certificate Widely Popular Fish Slicer Cutting Machine Slicer for Fish Commercial Use Cutting Fish Fillet Machine Fresh Meat Slices Processing Equipment

To create additional worth for consumers is our enterprise philosophy; buyer growing is our working chase for IOS Certificate Widely Popular Fish Slicer Cutting Machine Slicer for Fish Commercial Use Cutting Fish Fillet Machine Fresh Meat Slices Processing Equipment, Being a young increasing organization, we might not the best, but we have been trying our best for being your very good partner.
To create additional worth for consumers is our enterprise philosophy; buyer growing is our working chase for China Widely Popular Fish Slicer Cutting Machine and Slicer for Fish, We hope we can establish long-term cooperation with all of the customers. And hope we can improve competitiveness and achieve the win-win situation together with the customers. We sincerely welcome the customers from all over the world to contact us for anything you need!

Features of chicken breast slicing machine

1.The beef or other meat passes through the conveyor belt and is clamped by the guide bar, and the meat is sliced and cut.
2.Accurate cutting quality, the thinnest can reach 3mm, multi-layer slicing, high efficiency, up to 7 layers.
3.Products of different thicknesses can be cut by changing the knife holder.
4.Adopt non-slip belt, long service life and accurate cutting. Easy to operate.
5.Lightweight overturning structure, more convenient for tool replacement and cleaning.

Applicable situation

Meat food processing plants, restaurants and hotels, small private processing workshops, canteens, poultry farms, etc.

Detail drawing

Beef slicing machine

Beef slicing machine belt

Beef slicing

Single channel fresh meat slicing machine

How to use this machine

1. Clean the meat slicer machine in time

Depending on the usage, the slicer needs to remove the knife guard for cleaning in about a week, and it needs to be cleaned more frequently in summer due to the temperature to keep it hygienic. When cleaning, the power must be unplugged. It is strictly forbidden to wash with water. Clean only with a damp cloth and dry with a dry cloth.

2. Regular refueling

Add oil, lubricating oil or sewing machine oil once a week, otherwise the service life of the machine will be lost. The semi-automatic slicer is oiled on the stroke axis.

3. Sharpen the knife

If the meat is uneven in thickness, unrolled, or has a lot of minced meat, the knife needs to be sharpened. When sharpening the knife, the oil stains on the blade should be removed first.

Specifications

Slicing Video

Product Display

Delivery show

To create additional worth for consumers is our enterprise philosophy; buyer growing is our working chase for IOS Certificate Widely Popular Fish Slicer Cutting Machine Slicer for Fish Commercial Use Cutting Fish Fillet Machine Fresh Meat Slices Processing Equipment, Being a young increasing organization, we might not the best, but we have been trying our best for being your very good partner.
IOS Certificate China Widely Popular Fish Slicer Cutting Machine and Slicer for Fish, We hope we can establish long-term cooperation with all of the customers. And hope we can improve competitiveness and achieve the win-win situation together with the customers. We sincerely welcome the customers from all over the world to contact us for anything you need!